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Design of experiments matrix for fl avonoids extraction from
In vitro antioxidant extracts evaluation from the residue of the
Frontiers Ionic liquids vs. ethanol as extraction media of
Design of experiments matrix for fl avonoids extraction from
Method of analysis of the total flavonoids content (adapted from
Advanced extraction and separation approaches for the recovery of
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Characterization of C-glycosidic Flavonoids From Brazilian Passiflora Species Using LC-MS Exact Mass Measurement